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MADE BY YOUR PERSONAL PIZZAiOLO

EXPERTLY CRAFTED // PASSIONATELY MADE

GIULIO'S PIZZA

11" PERSONAL PIZZAS JUST LIKE ITALY
ADD-ON TOPPINGS (+2)
ALL PIZZAS AVAILABLE GLUTEN FREE (+2)
MAKE YOUR PIZZA 16" FOR $7

MARGHERITA   10

Crushed Italian ‘San Marzano’ tomatoes, fresh mozzarella, fresh basil, olive oil, ‘Grana Padano’ parmesan

MARINARA   9

Crushed Italian ‘San Marzano’ tomatoes, fresh garlic, olive oil, imported Sicilian oregano

MONTANARA   11

Flash fried dough, ‘Ciliegino’ tomato sauce, fresh mozzarella, fresh basil, ‘Grana Padano’ parmesan

PUTTANESCA   12

Crushed Organic California tomato, kalamata olives, capers, cherry tomatoes, sicilian oregano (VEGAN)

PRIMAVERA 14

Roasted Sungold yellow tomatoes, Castelvetrano green olives, fresh basil, fresh mozzarella, olive oil

CHE CAZZO 16

Crushed Italian tomatoes, provolone cheese, pepperoni, beef brisket, bacon bites, sausage, hot honey

DANTE'S KISS   12

Crushed Italian ‘San Marzano’ tomatoes, fresh mozzarella, calabrian peppers, spicy salami ‘soppressata’, imported sicilian oregano

WHEN PIGS FLY   14

Crushed Italian ‘San Marzano’ tomato, fresh mozzarella, arugula, Italian imported Prosciutto, shaved ‘Grana Padano’ parmesan, extra virgin olive oil

THE GYPSY   13

Herb roasted wild mushrooms, fresh mozzarella, aged provolone cheese, fresh parsley, bechamel sauce, truffle oil

THE USUAL 14

Provolone cheese, basil pesto, chicken

THE EGGPLANT PARM   11

Flash-fried crust , Italian Chiliegino tomato sauce, sliced eggplants, basil pesto, ‘Grana Padano’ parmesan

THE FARMER'S MARKET   12

Fresh mozzarella, brussels sprouts leaves, crumbled goat cheese, crunchy bacon bites, lemon zest, bacon jam

THE EXCEPTION   12

Crushed Italian ‘San Marzano’ tomatoes, fresh mozzarella, ‘Ezzo’ Italian natural pepperoni, ‘Auricchio’ provolone cheese

THE LOCAL   15

A collaboration pizza with Heirloom Market BBQ, fresh mozzarella, aged provolone, beef brisket, cipollini onions and drizzled with smoked hot honey

SALADS & APPETIZERS

INSALATA MISTA   6

Sesonal mixed greens, carrots, Sungold tomatoes, balsamic pearls white balsamic vinaigrette

PEAR & GORGONZOLA   7

Arugula, radicchio, gorgonzola, pear, pecans, honey balsamic vinaigrette

BURRATA   11

Angelo & Franco Burrata, arugula, roasted Sungold tomatoes, basil olive oil

CAPRESE   9

Heirloom tomatoes, fresh mozzarella, basil, balsamic glaze, olive oil

PROSCUITTO & MOZZARELLA   9

Arugula, prosciutto di Parma, fresh mozzarella, balsamic dressing

NONNA'S MEATBALLS  6

Three beef meatballs in marinara sauce topped with parmesan cheese

PANINI

PARMICIANA   6

Fried eggplant, mozzarella, parmesan, tomato sauce, pesto

PROSCIUTTO   7

Prosciutto di Parma, mozzarella, arugula, balsamic glaze

MEATBALLS  7

Beef meatballs, marinara sauce, provolone cheese

CAPRESE   9

Heirloom tomatoes, fresh mozzarella, basil

DESSERT

GELATO   4

Daily Flavors from Italy

NUTELLA BITES   5

Flash-fried pieces of dough drizzled with Nutella & sprinkled with powdered sugar

VINO

PROSECCO

Veneto
7

HOUSE WHITES & REDS

Varies
7

COCKTAIL

NEGRONI

Gin, Sweet Vermouth, Campari
9

APEROL SPRITZ

Prosecco, Aperol
9

NEAPOLITAN STORM

Dark Rum, ginger beer, lime juice
9

PALOMA

Tequila, Grapefruit Syrup, Fresh Lime
9

BIRRA

PERONI

Lager (Italy)
6

TROPICALIA

IPA (Athens)
7

SEASONAL

On Tap
7

SEASONAL

Can
6
Our menu philosophy is simple. We thoughtfully source simple, fresh ingredients around the globe—from our proprietary flour blend from the Caputo Family Mills in Naples, Italy, to seasonal ingredients grown on local farms in our own communities—and we lovingly craft them into pizzas in which you can taste and enjoy every ingredient.

We also believe a great crust is the canvas to the perfect pizza. One of our signature crusts—The Montanara, which is flash-fried, giving it a light, pillowy texture and an extra layer of flavor—is actually the documented reason why our head pizza maker, Master Pizzaiolo Giulio Adriana’s Green Card to the United States was approved. (Yup — it’s really that good and extra-ordinary.)

Hungry for more? We know you’ll also love our hand-chopped salads, amazing smooth and creamy gelato, specialty cocktails developed by the renowned mixologists at NY’s very own Employees Only speakeasy & cold Italian & craft beers.  

GALLERY

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